Put the fire extinguishing pot on a base and open the lid.
Carefully remove the charcoal from the grill (konro) using tongs and put the charcoal into the fire extinguishing pot one piece at a time.
After all the charcoal has been put inside of the extinguishing pot, close the lid. (Leave the lid closed for a while so the charcoal can gradually extinguish due to lack of oxygen).
Charcoal extinguished in this method is reusable and easy to relight. Size: 6.75″ x 5.25″ h.
|Bizen Fire Extinguishing Pot|
|Item #: KON-EX-102|
|Size: 6.75″L x 5.25″W|